The Florida Rum Society
requested I blend and bottle an exclusive rum just for them.
After tasting several samples at different strengths we settled on this full-flavor blend of 35% cask strength aged Jamaican Pot Still Rum from the Worthy Park Estate and 65% high proof aged Guyanese rums. These rums are blended over 48 hours before dilution to 90 proof over another five days with filtered well water at the Five & 20 Distillery in Westfield, NY.
All of the rum in this bottle is GMO-free and contains no gluten, sugar or other additives.
In Dec 2020 the first bottles were shipped to Florida where it is distributed through Progress Wine Group
. Yeah I know it's a wine company but they also have a good selection of spirits and their spirits book is growing.
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