The preferred sugar cane syrup on Martinique. Containing 72% raw sugar, Petite Canne Sugar Cane Syrup is becoming the preferred sugar cane syrup in America.
Petite Canne Sugar Cane Syrup is a traditional product of Martinique and captures the essence of the islands adding the taste of sugar cane to cocktails and desserts.
Available in 500ml bottles, coming soon in liters.
Petite Canne Sugar Cane Syrup product sheet pdf
Shelf talker pdf