Burnished brass rhum agricole distilled from fermented fresh sugar cane juice. Aged 18 months in used whisky and bourbon barrels.
A full-flavored aged rhum agricole with ample dark fruit, oak and spice flavors from the initial taste through the rich, viscous, slightly sweet finish. The young character of this burnished brass-colored rum lends itself to cocktails that call for an aged Martinique rhum.
More information at the Ministry of Rum
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